
“Every one of the 300-plus places we highlight contains an untold back story about someone striving for perfection, having a dream, and having the vision to make a difference, whether it’s a small artisan’s studio or a lobster-in-the-rough shack or a dressed-up steakhouse on a tree-lined Boston street,” says Yankee’s editor Mel Allen. “While it may be hard to create a business, the true challenge is making it work, being good enough that it endures and brings people back. Those are the qualities we look for and reward when we say ‘Best of New England.’”
Yankee Magazine’s May/June 2013 Travel Guide, on newsstands April 23, features 317 “Best of New England – Editors’ Choice” winners, which include the region’s best attractions, food & dining, lodging, and bargains. This special issue also names 120 top events around New England and shares six island daytrips – from dawn to dark, plus recipes for delectable island fare.
For more information visit: YankeeMagazine.com
About Yankee Magazine: Yankee Magazine was founded in 1935 and is based in Dublin, New Hampshire. It is the only magazine devoted to New England through its coverage of travel, home, food, and feature stories. With an average circulation of 317,000, and a total audience of 1.7 million readers, it is published by Yankee Publishing Incorporated (YPI), a family-owned, independent magazine publisher. YPI also owns the nation’s oldest continuously produced periodical, The Old Farmer’s Almanac, and McLean Communications. More information about Yankee: New England’s Magazine is available at: YankeeMagainze.com/press